Dobos Torte: Chocolate Cake Extraordinaire🇭🇺….

Here’s a classic Dobos Torte (Dobos Torta) recipe — a celebrated Hungarian chocolate cake with thin sponge layers, rich chocolate buttercream, and a signature caramel top:

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🇭🇺 Dobos Torte: Chocolate Cake Extraordinaire

🧁 Ingredients:

For the Sponge Layers (makes 6 layers):

• 6 large eggs, separated
• 6 tbsp granulated sugar
• 6 tbsp all-purpose flour (sifted)
• 1 tsp vanilla extract
• Pinch of salt

For the Chocolate Buttercream:

• 200g (7 oz) unsalted butter, softened
• 200g (7 oz) dark chocolate (60–70% cocoa), melted and cooled
• 150g (5.3 oz) powdered sugar
• 1 tsp vanilla extract

For the Caramel Top:

• 100g (½ cup) granulated sugar
• 1 tsp lemon juice or a few drops of water
• Butter for greasing

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