Hungarian crepes (Palacsinta)🇭🇺

Here’s a traditional Hungarian Palacsinta (Hungarian Crepes) recipe 🇭🇺—thin, soft crepes filled with jam, sweet cheese, cocoa, or nuts. They’re quick, easy, and beloved across Hungary!

🥞 Hungarian Palacsinta (Crepes)

📋 Ingredients:

• 1 cup (125g) all-purpose flour
• 2 large eggs
• 1 1/4 cups (300ml) milk
• 1/4 cup (60ml) sparkling water (or plain water)
• 1 tbsp sugar (optional, for sweet crepes)
• Pinch of salt
• 1 tbsp vegetable oil or melted butter (plus more for cooking)

🥣 For Fillings (choose your favorite):

• Apricot, plum, or raspberry jam
• Sweetened cottage cheese with lemon zest
• Ground walnuts with sugar
• Sweet cocoa powder with powdered sugar
• Nutella or chocolate spread

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